|
Varietal |
Amount Still Available for Sale |
Expected Optimal Harvest Time |
|
Barbera |
2-3 tons |
Mid-September |
|
Primitivo |
1-2 tons |
Early September |
|
Touriga Nacional |
0.5 tons |
Mid-September |
|
Tinto Cao |
250 lbs |
Mid-September |
|
Tempranillo |
350 lbs |
Late August |